Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, crispy chinesse roll. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Crispy Chinesse Roll is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Crispy Chinesse Roll is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook crispy chinesse roll using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Chinesse Roll:
- Get 250 grms Chicken
- Make ready 2 Shimla mirch
- Make ready half Cabbage
- Make ready 2 Piyaz
- Prepare 1/4 cup hari piyaz
- Make ready 2 tbsp Soya sauce
- Get 1 tbsp Chilli sauce
- Get 1 tbsp sirka
- Make ready 1 tsp kuti kali mirch
- Get 1 tsp kuti lal mrch
- Prepare 1 tsp zeera
- Take Salt hisbe zarorat
- Prepare 2 tbsp Oil
Instructions to make Crispy Chinesse Roll:
- Sb sy phyly chicken ko ubal lein or resha krlein.
- Cabbage,shimla mirch, piyaz ko bareek kaat lein.
- Oil garam kr k zeera dalein.sath hi cabbage shimla mirch dalein.
- Murgi bhi shamil krdien or thora bhonien.
- Soya sauce,chilli sauce,sirka,kuti lal mirch, kuti kali mirch dal kr mix krien.
- Thori der cook krien piyaz daldien.hari piyaz bhi shamil krdien.is waqt tk cook krien jb tk mukamal dry na hojay.
- Thanda kr k manda pati mea dal kr roll bnalein.
- Garam oil mea dheemi aanch pr fry krien. roll crispy bnaiengy.
So that is going to wrap it up for this special food crispy chinesse roll recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
