Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, baked cheese cake π. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Hi everybody, welcome back to Yeners Cake Tips. Today we are going to make a Japanese Style Baked Cheese Cake. This is a recipe that I sourced a long time.
Baked cheese cake π is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Baked cheese cake π is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook baked cheese cake π using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Baked cheese cake π:
- Make ready 1/2 cup cube cheese, 1/2 cup cheese spread, 1/3 cup sour cream
- Prepare 1/3 cup freshcream,2tbsn cornflour,1 tsp vanilla essence, 2 eggs
- Make ready 1 cup sugar,1 cup hot water
- Take 2 pack any biscuits,1 tsp sugar
- Prepare 1 cup butter,1 tsp baking powder
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Steps to make Baked cheese cake π:
- Crush the biscuit add sugar.
- Now add the melted butter and mix well and now press the mixture into the baking pan.now bake for 5 to 10 mins on 150Β° to set
- Now take a bowl add the 1/2 cup cube cheese (kiri)mix now add sugar mix now sour cream(made at home)mix
- Now fresh cream,cornflour, baking powder and mix now add eggs and mix
- Now pour on the biscuit mixture. Heat ur oven 150Β° for 5 min.now put hot water on a baking tray and place the cheese cake bake pan/tin Cover with silver foil,now bake it for 15 to 20 mins on 150Β°
- U can see in pic 3.it's baked perfectly.
- Now cut into triangle pieces and top with ur favourite sauce.π Please be safe and stay at home.take careπ
I used the New York style version and thats a REAL cheese cake Thick and cramy without being overly sweet. Simple classic cheesecake in a graham cracker crust, dense and delicious. Never mind the sour cream, farmer's cheese, cream cheese, water bath, and worrying about a sunken center. A wide variety of baked cheese cake options are available to you, such as feature, certification, and packaging. This is a classic cheesecake – velvety, rich, sweet and so satisfying.
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