Pastelòn De Amarillo (Sweet Plantain Dish)
Pastelòn De Amarillo (Sweet Plantain Dish)

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pastelòn de amarillo (sweet plantain dish). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pastelòn De Amarillo (Sweet Plantain Dish) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Pastelòn De Amarillo (Sweet Plantain Dish) is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have pastelòn de amarillo (sweet plantain dish) using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pastelòn De Amarillo (Sweet Plantain Dish):
  1. Make ready 2 1/2 lb Ground meat
  2. Take 2 tbsp Sofrito (optional)
  3. Make ready 2 tbsp minced garlic
  4. Get 1 small chopped onion (which ever you prefer)
  5. Get 1/2 chopped red pimiento
  6. Prepare 1/2 chopped green pepper
  7. Get 4 tbsp sliced olives
  8. Get 8 oz Spaghetti sauce (leave a little for finish topping)
  9. Take 1 packages shredded mozzarella cheese
  10. Take 1 packages shredded cheddar cheese
  11. Take 8 piece Platano Maduro Sweet Plantain
  12. Get 1 stick margarine
  13. Take Canola cooking spray (whichever you prefer)
Steps to make Pastelòn De Amarillo (Sweet Plantain Dish):
  1. Put your 2 1/2 pounds of meat to cook on medium heat until browned.
  2. Once the meat is cooked discard the oil that the meat released. Add the 2 tablespoons of sofrito, and all your seasonings until your preference. Add your spaghetti sauce.Turn off when done.
  3. Peel and cut the 8 piece of sweet plantains into pieces. Put to boil until cooked. Once cooked strain. You would now need a potatoe masher or a fork. In bowl start to mash the sweet plantains adding one tablespoons of butter at a time.
  4. Preheat oven to 375°
  5. Take your glass dish and spray with cooking spray. Start to add a layer of sweet plantain using half of your plantains. On top of that add your cooked and seasoned ground meat. Add the last layer of sweet plantains. Spread the sauce you have left. Then top using your shredded mozarella cheese and cheddar cheese.

So that is going to wrap it up with this exceptional food pastelòn de amarillo (sweet plantain dish) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!