Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, matar paneer. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Matar Paneer is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Matar Paneer is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have matar paneer using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Matar Paneer:
- Make ready 1 cup cubed (500 gm) paneer
- Make ready 1 cup shelled green peas
- Get 1 green chilli
- Make ready For the Gravy:
- Prepare 1 big onion chopped
- Make ready 1 tsp peeled cloves of garlic-ground with onions
- Get 1 tsp chopped ginger
- Take 1/2 cup tomato-grated or puréed
- Make ready 2 tbsp oil
- Take 1 tsp cumin seeds
- Prepare 1 bay leaf (tej patta)
- Make ready 1/2 tsp turmeric powder
- Get 1 Tbsp salt
- Take 1/2 tsp garam masala
- Make ready 1/2 tsp red chilli powder
- Get 1 Tbsp coriander powder chopped coriander leaves, for garnish
Instructions to make Matar Paneer:
- Blend the onions, garlic and ginger to a paste.
- Heat oil and add the cumin seeds and the bay leaves. - Add onion paste and saute till brown and fat separates.
- Add tomatoes, turmeric, salt, garam masala, red pepper and the coriander powder, and stir-fry till fat separates.
- Add the peas, paneer and the green chillies and saute over high heat till glossy.
- Add two cups water, bring to a boil and simmer for 5-10 minutes. - Serve hot, garnished with the coriander leaves.
- Enjoy with garam garam paranthas or simple tawa chapati
So that’s going to wrap it up with this special food matar paneer recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!