Mangu Dominicano
Mangu Dominicano

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, mangu dominicano. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mangu Dominicano is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Mangu Dominicano is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mangu dominicano using 5 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Mangu Dominicano:
  1. Prepare 5 Plátanos (plantain)
  2. Get 1/4 cup Butter
  3. Prepare 2 Eggs
  4. Get 1/4 slice Salami
  5. Take 1/2 lb Onions
Instructions to make Mangu Dominicano:
  1. Put the plantains in hot water like for 20 minutes then take out , put in so big containers put all the ingredients except eggs and salami ,just mix the onion y the plantain , put the butter then take a fork and. Mixed then fried the eggs then the salami then put the eggs and salami on the top of the plantain and you can enjoy delicious mangu dominicano

So that is going to wrap it up with this special food mangu dominicano recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!