Mushroom Pasta Bake
Mushroom Pasta Bake

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mushroom pasta bake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mushroom Pasta Bake is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Mushroom Pasta Bake is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mushroom pasta bake using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mushroom Pasta Bake:
  1. Make ready 500 grams Lean mince meat
  2. Get 350 grams Pasta Sauce
  3. Make ready 200 grams Spiral Pasta
  4. Prepare 1 Green bell pepper
  5. Make ready 1/2 Red Onion
  6. Make ready 5 tbsp Worcestershire Sauce
  7. Take 4 Mushrooms
  8. Take 3 tbsp Olive Oil
  9. Make ready 250 grams Shreaded cheese
  10. Make ready 100 grams Cottage cheese
Steps to make Mushroom Pasta Bake:
  1. Fill large saucepan with water & boil
  2. Add olive oil to water then add pasta & heat on high for 12 mins
  3. Chop red onion, mushrroms and pepper into small pieces
  4. In separate pan cook meat on medium heat until brown
  5. Drain fat from meat then add onions, mushrooms, peppers, worcestershire sauce & pasta sauce to meat, stir and simmer
  6. Add meat to baking dish, spread cottage cheese across meat. place pasta across meat. Sprinkle cheese across pasta and bake for 20 mins middle oven shelf on No 4

So that’s going to wrap this up for this special food mushroom pasta bake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!