Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, dinakdakan ala karl. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Dinakdakan Ala Karl is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Dinakdakan Ala Karl is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook dinakdakan ala karl using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Dinakdakan Ala Karl:
- Take 1 kg pig ear
- Get 500 grams chicken liver
- Make ready 1 tbsp chopped ginger
- Take 1 tbsp chopped onion
- Prepare 6 pcs chopped green chili
- Take 1 tbsp mayonnaise
- Prepare to taste Salt and pepper
Instructions to make Dinakdakan Ala Karl:
- Boil the pig ear and liver on 8 cups of water with salt and peppercorn until it gets tender. Don't overcook.
- Once it gets tender, discard the water and drain. Rub a little salt all over the boiled ear.
- Grill the ears until it turns a bit crispy but do not burnt as it will give a sour taste
- Let it cool then cut into small pieces.
- Meanwhile, combine mayonnaise, ginger and onion in a mixing bowl and stir.
- Add chili and pepper to taste. Toss gently.
- Start to put in the sizzling grill and serve
So that is going to wrap this up for this exceptional food dinakdakan ala karl recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
