Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy tuna tostada. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Spicy Tuna Tostada is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Spicy Tuna Tostada is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook spicy tuna tostada using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Tuna Tostada:
- Take Tuna:
- Make ready tuna steak
- Make ready soy sauce
- Get " ginger root, peeled and minced
- Take lime
- Get olive oil
- Prepare Spicy mayo:
- Take mayonnaise
- Take Pequin pepper powder, if available, or substitute with Cayenne pepper
- Prepare Fried leek:
- Prepare " of the white part of a leek
- Make ready frying oil of your choice (do not use olive oil)
- Prepare Tostadas:
- Prepare tostadas
- Take ripe avocado
Steps to make Spicy Tuna Tostada:
- In a bowl, combine soy sauce, lime juice, and ginger. Marinate the tuna in this, turning ocassionally to fully impregnate.
- For the spicy mayo: ideally, you'd use Pequin pepper powder, but that's not always easy to find, so you can substitute with Cayenne pepper, as we did here. Add the powder to the mayonnaise and mix well.
- Next, cut the leek in half and slice it into half-moons, as thinly as possible.
- In a skillet, heat frying oil on high and fry the leeks until golden brown. Be careful not to let them darken too much, as they will become bitter. Remove from heat and let cool on paper towels to absorb excess oil.
- Using the same skillet (caution: very hot), heat the olive oil and sear the tuna. No more than one minute per side! Then, transfer to a cutting board and slice it as thinly as possible.
- Spread the spicy mayo on each tostada and distribute the tuna slices on them.
- Add 1/4 of the avocado on each tostada and top with a generous pinch of fried leek. Voilá! Enjoy!
So that is going to wrap it up with this special food spicy tuna tostada recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
