Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, oreo cream cheese cupcake. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Oreo Cream Cheese Cupcake is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Oreo Cream Cheese Cupcake is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have oreo cream cheese cupcake using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Oreo Cream Cheese Cupcake:
- Take 30-32 oreos, 18 whole, 12-14 chopped
- Get 16 ounces cream cheese, room temperature (450 gr)
- Take 1/2 cup sugar
- Take 1/2 teaspoon vanilla
- Take 2 large eggs, at room temperature
- Take 1/2 cup sour cream or greek yogurt, at room temperature
- Make ready 1 dash salt
Steps to make Oreo Cream Cheese Cupcake:
- Preheat oven at 150 celcius
- Place oreo cookie in the bottom of each cup of lined muffin tin. Chopped some oreos
- With mixer, bear cream cheese. Add sugar and vanilla and continue to mix
- Add eggs and mix until incorporated. Add sour cream and salt and mix until an even batter forms
- Fold chopped oreos into batter. Divide batter into 18 muffin tins
- Bake for 22 minutes. Allow to cool and chill for 4 hours or overnight in the fridge
So that is going to wrap it up for this special food oreo cream cheese cupcake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
