Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, reheating grilled steak with au jus. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Reheating Grilled Steak with Au Jus is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Reheating Grilled Steak with Au Jus is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook reheating grilled steak with au jus using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Reheating Grilled Steak with Au Jus:
- Prepare 2 pound leftover grilled steak
- Make ready 1-1/4 pints beef broth
- Get 1-1/2 tablespoons butter
- Get 2 tablespoons black vinegar
Steps to make Reheating Grilled Steak with Au Jus:
- Grill the steaks you can see them far left on grill. Eat what you want then you may have leftovers. Melt butter in a skillet.
- Add the steak when butter is melted. Turn to coat a bit of butter on both sides. No add the broth, turn to medium heat turning occasionally but don't neglect them. Add in the black vinegar.
- Simmer till reduced. Now turn often. Now they are done. Serve I hope you enjoy!!
So that is going to wrap it up for this exceptional food reheating grilled steak with au jus recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
