Black-eye Beans Curry (Waverley Kitchens)
Black-eye Beans Curry (Waverley Kitchens)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, black-eye beans curry (waverley kitchens). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Black-eye Beans Curry (Waverley Kitchens) is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Black-eye Beans Curry (Waverley Kitchens) is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook black-eye beans curry (waverley kitchens) using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Black-eye Beans Curry (Waverley Kitchens):
  1. Take 1 can black-eye beans (15 oz)
  2. Make ready 1 tbsp tomato paste (or 2 big tomatoes diced)
  3. Prepare 1 small onion
  4. Get 1 clove garlic
  5. Prepare 1 bunch cilantro
  6. Prepare spice blends order at www.waverleykitchens.com
  7. Make ready 1/2 tsp WK SEED BLEND
  8. Prepare 2 tsp WK BEAN BLEND
  9. Take pantry items
  10. Prepare 1 tbsp cooking oil (your choice of oil)
  11. Get 1/2 tsp salt (to your taste)
  12. Prepare 3 quart sauce pot with cover
Steps to make Black-eye Beans Curry (Waverley Kitchens):
  1. Strain and wash 1 can black-eye beans; grind or dice 1 small onion and 1 garlic clove; set aside
  2. Add 1 tbsp oil to pot and 1/2 tsp 'WK SEED BLEND'
  3. Heat oil at medium heat until there is small movement in spices (usually 2 mins)
  4. Immediately add onion and garlic (if used) to pot, and 1 tbsp tomato paste; stir until golden brown (usually 3 min)
  5. Add 2 tsp of 'WK Bean Blend', 1/2 tsp of salt (to your taste), black-eye beans to pot and 2 cups water
  6. Set to medium low heat, cover pot and cook for 20 mins; stir occasionally and mash some black-eye beans
  7. Optional: garnish with 2 tbsp coarsely chopped cilantro
  8. To make a full meal add: - - Rice, naan, bread or heated whole wheat tortilla - - Salad - - Any sabji - - Yogurt - - Variations: - - To make hot add chopped jalapeño pepper or red chilli powder - - Canned beans can be substituted by soaking beans overnight - - Side item: chopped onion with salt, red chilli powder and lemon juice

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