Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, veg mix dal. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Veg mix dal is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Veg mix dal is something that I’ve loved my entire life. They’re nice and they look wonderful.
Mixed Vegetable Dal recipe, Mixed Vegetable Masala Dal, How to Make Mix Veg Dal, Spicy Vegetable Dal Recipe. Hello Viewers I am Vidya Pravin Aswar. Your are welcome to my YouTube channel. # VIDYA'S KITCHEN once again.
To get started with this recipe, we must prepare a few ingredients. You can cook veg mix dal using 19 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Veg mix dal:
- Make ready 1/4 cup toor dal
- Make ready 1/4 cup chana dal
- Prepare 1/4 cup moong dal
- Get 1/4 cup urad dal
- Make ready 1/4 tsp turmeric powder
- Prepare 1 tbsp ghee
- Prepare 1 tsp Cumin seeds
- Get 2 cardamon pods re
- Get 1 tej patta(bay leaf)
- Make ready 1 pinch hing/ asafoetida
- Take 1 dry red chilli broken
- Take 1 green chilli
- Take 1 tbsp ginger paste
- Take 1/2 tsp cumin powder
- Get 1/2 tsp coriander powder
- Get 1/2 tsp Kasmiri mirch powder
- Prepare 1/2 tsp sugar
- Make ready 1/4 tsp garam masala powder
- Take To taste Salt
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Instructions to make Veg mix dal:
- First, boil the dal in pressure cooker (make sure that the dal has been cooked well).
- Then, in a kadai, heat 1 tbsp of ghee and saute 1 tsp of cumin, 2 pods of cardamon, 1 tej patta and 1 dried red chilli.
- Also add 1 tsp ginger paste and a pinch of hung. Then, saute well.
- Now add 1/4 tsp of turmeric, 1 tsp of salt, 1/2 tsp of cumin powder, 1/2 tsp of coriander powder and 1/2 tsp of mirch powder with some water, and mix well.
- For few minutes saute all the masala and then, add the boiled dal. Also, add 1 cup of water.
- Cover it and let it be cooked for 5 minutes till the dal absorbs all the flavour.
- Now add 1/4 tsp of garam masala and 1/2 tsp of sugar, and mix well.
- Finally, serve the Veg Mix Dal with rice or chapattis.
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So that is going to wrap it up for this special food veg mix dal recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!