Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, grandma overby's orange cookies. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Grandma Overby's Orange Cookies is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Grandma Overby's Orange Cookies is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook grandma overby's orange cookies using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Grandma Overby's Orange Cookies:
- Prepare 1 1/2 cup sugar
- Take 1/2 cup shortening
- Get 1/2 cup butter
- Prepare 3 eggs
- Prepare 4 cups AP flour
- Prepare 1 tsp baking soda
- Prepare 2 tsp baking powder
- Get 1 cup buttermilk
- Prepare Juice from 3 oranges (about 1 cup)
- Make ready 2 1/2 cups powdered sugar
Instructions to make Grandma Overby's Orange Cookies:
- Cream together sugar, shortening, butter (melted) and eggs in a large bowl.
- Add in flour, baking soda, baking powder, buttermilk, and juice from 2 of the oranges. Sometimes I substitute orange juice instead of squeezed. Try 2/3 cup if you do. Mix well. The batter will be similar to heavy pancake batter.
- Pre-heat oven to 365°F. - Spoon out a large spoon of batter onto an ungreased cookie sheet. You can also transfer the batter to a measuring cup and pour them onto the tray.
- Bake until edges are brown and centers spring back when touched.
- FROSTING: mix juice from 1 of the squeezed oranges (1/2 cup oj) with powdered sugar and 1 tablespoon melted butter. Then zest the entire skin of an orange into the mixture and mix.
- Frost while still warm.
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