Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, kotlet (iranian meat patties کتلت). One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Kotlet (Iranian Meat Patties کتلت) is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Kotlet (Iranian Meat Patties کتلت) is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have kotlet (iranian meat patties کتلت) using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Kotlet (Iranian Meat Patties کتلت):
- Prepare 300 g ground beef
- Prepare 300 g ground lamb
- Prepare 2 small onion, finely grated
- Get 1 medium raw potato, grated
- Make ready 1 tsp coriander seed powder
- Get Salt and red chilli to taste, red chilli gives more flavour
- Make ready Olive oil
- Get Butter
Instructions to make Kotlet (Iranian Meat Patties کتلت):
- Ingredients
- Grate onions and potatoes. Drain extra juice. Add ground meat, coriander seeds powder, salt and chilli. Using your hand and mix all ingredients well until you have a thick meat mixture.
- Add some butter and oil to a non stick pan over a medium to low heat.(I used butter and oil together, but you can choose one of them, if you like.Take a small portion of the meat mixture and give an oval shape or round shape to them. Arrange them in the pan.
- Once the one side is golden brown, flip them over and allow to cook other side too.
So that’s going to wrap it up for this exceptional food kotlet (iranian meat patties کتلت) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!