Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mutabak | egg chicken filling. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mutabak
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mutabak | egg chicken filling using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mutabak | Egg Chicken Filling:
- Get 1/2 cup wheat flour
- Prepare 1/2 cup plain flour
- Make ready 300 grams chicken mince
- Make ready 2 eggs
- Prepare 2 onions finely chopped
- Make ready 3 green chillies finely chopped
- Get handful coriander leaves chopped
- Take 1 tbsp ginger garlic paste
- Prepare 1 tsp coriander powder
- Take 1/2 tsp cumin powder
- Make ready 1/2 tsp pepper powder
- Get 1/2 tsp garam masala powder
- Take to taste salt
Steps to make Mutabak | Egg Chicken Filling:
- Combine wheat flour plain flour salt and a tsp oil in a bowl add water and knead into a medium soft dough
- Heat oil in a kadai sautey onions till golden then add chicken mince sautey till chicken appears white
- Add ginger garlic red chilli cumin coriander pepper salt garam masala powder and sautey for a minute then cover and simmer till chicken is dry and tender
- Beat eggs in a bowl add a pinch salt chopped green chillies coriander leaves and the prepared chicken filling beat well and set aside
- Now knead dough again make medium balls the dip in dry flour and roll into big thin chapati
- Keep filling in centre and cover it like we do for square paratha
- Roast on tawa apply ghee butter or oil till roasted and crisp from all sides on medium flame
- Relish with tomato ketchup
So that’s going to wrap this up for this exceptional food mutabak | egg chicken filling recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!