Baked Ratatouille
Baked Ratatouille

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, baked ratatouille. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sweet And Sour Ratatouille, Grilled Egg And Ratatouille Pizza, Ratatouille Baked Penne. Rustic Ratatouille with a pinch of Oregano and BasilUnilever UK. vegetable oil, peppers, water, Knorr. Pintesting Baked Ratatouille: a Disney twist on a classic French vegetable stew that's started on the stovetop and then baked to reduce the cooking time.

Baked Ratatouille is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Baked Ratatouille is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have baked ratatouille using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Baked Ratatouille:
  1. Take 4 Bacon strips, cut into 2 inch pieces
  2. Prepare 1 large onion, sliced
  3. Prepare 1 can (14.5 ounces) diced tomatoes with jalapenos
  4. Take 1/3 cup Tomato paste
  5. Make ready 1/4 cup Extra virgin olive oil
  6. Prepare 1 large garlic clove
  7. Take 1 tsp Salt
  8. Take 1 tsp Italian seasoning
  9. Prepare 1 large eggplant, cubed. Salt the cubes in a colander for 1/2 hour. This draws out bitter moisture. Rinse and dry well.
  10. Take 4 medium zucchini, sliced into 1/2 moons
  11. Prepare 1 large green bell pepper
  12. Get 8 to 12 ozs cheese of choice

Finish it off with fresh parmesan cheese to make the most perfect baked ratatouille ever! I wanted to share this delicious ratatouille recipe that I recently made that has become a quick favorite. Place the onion, courgettes and red pepper in a baking dish, large enough to fit them in a single layer. This recipe is one of my favorites.

Instructions to make Baked Ratatouille:
  1. In large skillet, cook bacon and onion together until bacon is crisp; drain. Add tomatoes, paste, oil garlic salt and Italian seasoning.
  2. Spread 1/2 the sauce into a greased 9-in X 2-in casserole. Layer1/2 of each vegetable and cheese. Repeat. Bake in 375°F oven (190 C) for 50 to 55 minutes. Enjoy!

All Reviews for Ratatouille and Baked Eggs. Ratatouille and Baked Eggs. this link is to an external site that may or may not meet accessibility guidelines. Photo "Ratatouille baked in the oven" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Easy Ratatouille recipe, just like in the movie! Easy Ratatouille recipe, just like in the movie!

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