Russian Walnut Tea Cookies
Russian Walnut Tea Cookies

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, russian walnut tea cookies. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Russian Walnut Tea Cookies is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Russian Walnut Tea Cookies is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook russian walnut tea cookies using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Russian Walnut Tea Cookies:
  1. Take 1 1/2 cups walnuts
  2. Get 1 cup butter, room temperature
  3. Take 2 1/2 cup flour
  4. Prepare 1/2 cup sugar
  5. Take 1/2 tsp salt
  6. Get 1 tsp cinnamon
  7. Take some powered sugar for rolling
Steps to make Russian Walnut Tea Cookies:
  1. Preheat over to 350 degrees F
  2. Grind nuts to a coarse meal in a food processor
  3. Beat butter and sugar with a mixer on high until light and fluffy
  4. Gradually add flour to butter and sugar mixture
  5. Add cinnamon, salt, and nuts then mix thoroughly. The dough should be crumbly but hold together when rolled in your hands.
  6. Form dough in 3/4 inch balls and place 1 inch apart on cookie sheets
  7. Bake for about 15 minutes. Finished cookies should look raw on top, but have lightly browned undersides. Carefully lift one with a spatula to check.
  8. Remove from oven and cool for 5 minutes
  9. Roll each cookie in powered sugar

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