Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ginger cinnamon cake. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Which kind of cake are you looking for? View top rated Cinnamon ginger cake recipes with ratings and reviews. Ginger Cakes With Pear Sauce, Gingerbread Pear Cake, Pumpkin Pecan Streusel Coffee Cake, etc.
Ginger cinnamon cake is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Ginger cinnamon cake is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have ginger cinnamon cake using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ginger cinnamon cake:
- Make ready 2 cups Dola flour(all purpose flour)
- Get 1/2 cup cooking oil
- Prepare 3 eggs
- Take 1 tsp ginger
- Prepare 1 tsp Cinnamon
- Get 1 tsp amira
- Take 1 tsp vanilla essence
- Get 1 lemon rind
- Get 1 cup sugar
- Prepare Pinch salt
- Make ready 1 cup milk
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Steps to make Ginger cinnamon cake:
- Gather all you ingredients. Then sugar and cooking oil and mix them well. In a separate plate put your flour,mix with all dry ingredients well.
- Then after mixing sugar and oil, beat one egg at a time and mix them well. Put your vanilla essence and lemon rind and mix well. After that add the flour mixed with the dry ingredients and mix them well as you add milk.
- I used a charcoal burner so make sure you heat the bigger sufuria with some salt in it for about 10mins then apply some margarine on the cooking pan and put some flour to avoid the sticking of your cake and pour in the mixture. Cover with a lid and put some charcoal on the lid.
- Enjoy with your favourite drink
Delicious spice cake with pear, ginger and cinnamon on a white kitchen counter. Traditional spice gingerbread cake with honey, ginger, cinnamon, nutmeg and annis from Holland with a glass of milk. Filled to the brim with warming holiday Simply Organic spices like cinnamon, ginger, nutmeg and cloves this Gingerbread Bundt Cake is just the recipe you need for the busy holiday season. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, ginger, cinnamon, baking soda, and salt in a bowl, stirring with a whisk.
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