Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sudanese tamiya. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sudanese Tamiya is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Sudanese Tamiya is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook sudanese tamiya using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sudanese Tamiya:
- Take 2 cups chickpeas
- Prepare 1 onion
- Make ready 2 red pepper
- Prepare 1 teaspoon baking powder
- Prepare Garlic
- Get 2 tablespoon flour
- Prepare Half teaspoon of salt
- Prepare Maggie
- Take Oil
- Make ready Half teaspoon of cumin
- Make ready Ginger
Steps to make Sudanese Tamiya:
- Soak 2 cups of chickpeas in water overnight
- Add onion,red pepper and garlic
- Blend in a blender or food processor
- Add baking powder,salt,Maggie,ginger,cumin,flour and mix thoroughly
- Heat oil in a frying and fry the tamiya on a medium heat
So that is going to wrap it up for this special food sudanese tamiya recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
