Genmai (or Other Tea) Snickerdoodles
Genmai (or Other Tea) Snickerdoodles

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, genmai (or other tea) snickerdoodles. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Genmai (or Other Tea) Snickerdoodles is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Genmai (or Other Tea) Snickerdoodles is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook genmai (or other tea) snickerdoodles using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Genmai (or Other Tea) Snickerdoodles:
  1. Prepare 2 +3/4 cups all purpose flour
  2. Get 2 teaspoons baking powder
  3. Get 1/2 teaspoon salt
  4. Prepare 2 sticks unsalted butter, softened
  5. Get 1 +1/2 cups sugar
  6. Take 2 large eggs
  7. Make ready 4 Tablespoons (about 8 packets) genmai cha for the batter
  8. Get 2 Tablespoons (about 4 packets) genmai cha to sprinkle atop
Instructions to make Genmai (or Other Tea) Snickerdoodles:
  1. Preheat oven to 350F.
  2. Sift together flour, baking powder and salt; set aside (if you have a stand mixer, you can do the sifting while the butter and sugar are beating).
  3. Put butter and sugar in the bowl of an electric mixer fitted with the paddle attachment. Mix on medium speed until pale and fluffy, about 3 minutes. Mix in eggs. (You can use a hand mixer with the regular two beaters if that's what you've got.)
  4. Reduce speed to low; gradually mix in flour mixture and 4 Tablespoons genmai cha. Cover dough with plastic wrap and refrigerate for at least an hour and up to overnight to let the tea flavor steep in the dough.
  5. Shape dough into 36 (1-inch) balls. Space 2 inches apart on baking sheets lined with parchment paper (or a silicone baking sheet) and sprinkle the tops with a pinch of genmai cha. (You can also just lightly butter and flour a cookie sheet first.)
  6. Enjoy! :)

So that’s going to wrap this up for this exceptional food genmai (or other tea) snickerdoodles recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!