Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, blackpepper glass noodle. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Mouth Restaurant Black Pepper Boston Lobster w Glass Noodles. Stir fried with extreme high wok heat. Glass noodles with mushrooms and vegetables.
Blackpepper Glass Noodle is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Blackpepper Glass Noodle is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook blackpepper glass noodle using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Blackpepper Glass Noodle:
- Get Mung Bean Noodle
- Get 1/2 teaspoon salt
- Take Olive oil
- Get 1/2 Blackpepper course
- Take 1/2 whitepepper course
- Make ready Chicken Sausages
- Take Sweet Pepper
- Take 3 Garlics
- Make ready 1/2 shallot
- Get Raw Chicken
- Take Flour
- Prepare Paprika
- Get Egg
View top rated Pepper glass noodle recipes with ratings and reviews. The Best Glass Noodles Recipes on Yummly Our Black Pepper Fried noodles are steamed and baked for a lower fat and sodium content. They're the healthy choice for comfort food cravings!
Instructions to make Blackpepper Glass Noodle:
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- Chopped everything dicely. Heat up the olive oil, cook the onions, garlic and sweet pepper. Put 1 egg and stir. After a while, put blackpepper, white pepper. Put noodle in the pan, mix and stir everything evenly until cooked. Add up some salt.
- Use paprika, blackpepper, whitepepper and a bit salt to marinate the chicken. Later, coat the chicken using the flour and deep fries in the pan.
This one is a black pepper flavor noodle - without broth. Black pepper is an interesting thing - very historic as well. Udon noodles cooked sensational with a blast of flavours. Key Ingredients: udon noodles, red onion, green capsicum, red capsicum, yellow capsicum, bean sprouts, spring onion, mock duck, black pepper, minced garlic cloves, fresh minced ginger, soya sauce. I loved Ramen Noodles, but Koka Spicy Black Pepper taste better than Ramen noodles and they are low fat baked noodles, not fried!
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