Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, paleo thai chicken lettuce wraps. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Paleo Thai Chicken Lettuce Wraps is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Paleo Thai Chicken Lettuce Wraps is something that I have loved my entire life.
Separate lettuce leaves and cut in half if very large. Once broth has boiled off completely (if you listen carefully, you can hear To serve: scoop a generous spoonful of beef mixture into a lettuce leaf, wrap the lettuce leaf up around the Paleo Chicken Pad Thai. One of the things I miss most now that I'm… Flavorful ground chicken wrapped in crunchy lettuce leaves seems like a perfect paleo dinner option, but most recipes for this Thai-inspired dish aren't paleo-friendly since the sauce includes ingredients like soy sauce and cornstarch.
To get started with this recipe, we have to first prepare a few components. You can cook paleo thai chicken lettuce wraps using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Paleo Thai Chicken Lettuce Wraps:
- Take Bibb or Romaine lettuce leaves
- Make ready boneless, skinless chicken breasts
- Take Napa cabbage leaves, thinly chopped
- Prepare raw broccoli, finely chopped
- Take carrot, shredded
- Take green onions, thinly sliced
- Take cilantro, minced
- Prepare Thai Sauce
- Prepare almond butter
- Make ready water
- Get coconut aminos (taste like soy sauce)
- Prepare lime juice (or the juice of 1 lime)
- Prepare garlic, minced
My Asian Chicken Lettuce Wraps are delicious, gluten-free and paleo friendly. With a few simple swaps, like substituting tamari or coconut aminos for soy. Lettuce wraps are low-carb, keto, gluten-free and low calorie, and don't interfere with the flavors of the filling. Keywords: asian chicken lettuce wraps, chicken lettuce tacos, chicken lettuce wraps, how to make lettuce wraps, Thai Chicken Peanut Lettuce Tacos.
Instructions to make Paleo Thai Chicken Lettuce Wraps:
- Grill chicken breasts and dice into 1/2" cubes.
- add ingredients for sauce to jar, close jar, shake until ingredients well combined
- Wash lettuce leaves and spread out on a plate (reserve half the leaves for leftovers).
- Fill with chicken, broccoli, napa cabbage, carrots, green onions, and cilantro.
- Drizzle with thai sauce.
- Reserve leftover filling mixture for lunch the next day, but wait to fill lettuce leaves until serving.
- source: http://www.paleoplan.com/2009/12-31/thai-chicken-wraps/
Delicious thai inspired lettuce wraps filled with a delicious mixture of lightly cooked pork, mung bean sprouts and a finger licking almond butter sauce. I took a recipe that I used to enjoy greatly and I replaced some of the ingredients to make it an amazing Paleo lunch or a quick and simple dinner that. I promise, your tastebuds will thank you! These little babies are Thai inspired, for no other reason than my love for Thai food! I went ahead with a little red curry paste along some some sweet.
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