Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, southern style cabbage and neckbones. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Southern style cabbage and neckbones is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Southern style cabbage and neckbones is something that I’ve loved my entire life. They’re nice and they look fantastic.
Hey everyone todays video is really focusing on how I make My yummy mama Dukes Cabbage. However, I cant make cabbage without my neck bone lol. The onion helped to caramelize the neck bones as they roasted and they were very tasty!
To begin with this recipe, we must prepare a few ingredients. You can have southern style cabbage and neckbones using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Southern style cabbage and neckbones:
- Get 1 smoked Turkey leg
- Take 4 smoked pork neckbones
- Get 2 tbsp minced garlic
- Take 1 Onion diced
- Get 3 tbsp chicken bouillon
- Get 1 crushed red pepper flakes to taste
- Get 1 Black pepper to taste
- Get 1/4 cup red wine vinegar
- Get 1 large head of cabbage
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Steps to make Southern style cabbage and neckbones:
- Put first eight ingredients in large pot, cover with water bring to a boil then summer for 1 1/2 to 2 hours. Cut cabbage into wedges, cut wedges, put in pot and simmer for 20 minutes or until cabbage is tender, taste broth, adjust seasoning to suit your taste. Enjoy!
The Best Southern Style Cabbage Recipes on Yummly This southern cabbage recipe is full of flavor, easy to make and very quick. Cabbage is good for you so why not eat it up! My mother always boiled her cabbage from start to finish and so I just automatically did the same thing. Simmering it really does cut down on.
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