Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, simple easy bagara baingan. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Bagara Baingain is a Authentic recipe of Hyderabad. Its a traditional dish served with bagara rice,roti with so simple and easy to make. Bagara baingan, a popular hyderabadi style brinjal curry to serve with biryani or bagara rice.
Simple easy bagara baingan is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Simple easy bagara baingan is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook simple easy bagara baingan using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple easy bagara baingan:
- Prepare 1 kg black brinjal
- Take Hand full of peanut
- Get Hand full of sesame seeds
- Prepare Hand full of dry coconut powder
- Prepare 1-1/2 cup tamarind juice
- Take 3 Fine paste of roasted onions
- Get 6 chillies
- Get 1 bunch mint leaves and coriander leaves
- Take 3 tomatoes fine paste
- Prepare 5-6 spoon Oil for cooking gravy and oil for deep fry of brinjal
- Prepare 4 spoons red chilli powder
- Take 2-1/2 spoons salt or add according to taste
- Make ready 1/2 spoon turmeric
- Get 1 spoon garam masala powder
- Make ready 2 spoons ginger garlic paste
Bagara Baingan Recipe with step by step photos. Bagara Baingan is a delicious dish made with small aubergines. The bagara baingan recipe was very good and came out very well. It goes well with biryani or rotis or rice.
Instructions to make Simple easy bagara baingan:
- First deep fry the brinjal and keep aside, make a fine paste of onions,and sesame peanut and coconut keep this aside
- To prepare the gravy in a pan add oil after heating up the oil add cumin seeds add onion paste let it fry until golden brown later add tomato paste stir well add turmeric powder ginger garlic paste and cook until the pan leaves the oil now add the chilli powder salt and add the paste and stir well in a low flame fry for 2-3min
- Later add the tamarind juice add 2 glasses of water let this cook well in a high flame add green chillies and fried brinjal add garam masala powder and cook it for 15min in a high flame stir in between cover with lid on top
- Later cook it in a low flame until the pan leaving the oil make sure it is formed thick gravy add the mint and coriander leaves that’s it your done to taste the blissful bagara baingan🍆
This Hyderabadi baingan recipe and the Goan/Konkani Recipe of stuffed. Bagara baingan recipe, Hyderabad style bagara baingan recipe with baby eggplant in a roasted sesame peanut onion sauce. Bagara Baingan is a relatively mellow Hyderabad dish that uses young brinjal or baingan and a Try this easy bagara bainga at home, you surely won't be disappointed. Hyderabadi bagara baingan recipe is the masala paste which is made of peanuts, coconut, roasted onions and sesame seeds with fried brinjals into the curry. Hyderabadi Bagara Baingan is another authentic Hyderabadi cuisine which is a mouth watering eggplant dish or baingan ka salan as it.
So that is going to wrap it up for this exceptional food simple easy bagara baingan recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!