Hearty Vegetable Soup - By Phoenix
Hearty Vegetable Soup - By Phoenix

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, hearty vegetable soup - by phoenix. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Hearty Vegetable Soup - By Phoenix is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Hearty Vegetable Soup - By Phoenix is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have hearty vegetable soup - by phoenix using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Hearty Vegetable Soup - By Phoenix:
  1. Take 16 oz Frozen mixed vegetables
  2. Take 3 clove garlic finely minced
  3. Take 1 onion diced
  4. Get 2 Bay Leaves
  5. Take 1 can Diced Tomatoes
  6. Make ready 1 can tomato sauce
  7. Take 1 cup cooked rice
  8. Prepare 6 cup chicken stock
  9. Make ready 1 olive oil
  10. Prepare 1 tsp sugar
  11. Prepare 1 kosher salt to taste
  12. Prepare 1 Mckormics Cajun seasoning to taste
  13. Take 1 tsp red pepper flakes
  14. Make ready 1 cumin to taste
  15. Get 1 dash chili powder
  16. Take 2 cup peeled white potatoes diced
  17. Take 1/4 bunch kale chopped
  18. Get 1 can cannelini beans drained and rinsed
Instructions to make Hearty Vegetable Soup - By Phoenix:
  1. Saute onions and garlic over medium heat until softened. Be sure to not burn the garlic!
  2. Add potatoes and cannelini beans and combine together.
  3. Add frozen vegetables, can diced tomatoes, and tomato sauce. Stir well
  4. Mix in chicken stock, and add bay leaves, cajun seasoning, red pepper flakes, sugar, salt, cumin, and chili powder
  5. Bring to a boil, then reduce heat to medium low, cover and cook for 1 hour.
  6. During the last few minutes of cooking, adjust seasoning, and add cooked rice.
  7. Garnish with shredded parmesan cheese.
  8. Enjoy with your favorite crackers or a crusty roll!
  9. Be sure to remove the bay leaves before serving

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