Khatta Meetha Poha chivda
Khatta Meetha Poha chivda

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, khatta meetha poha chivda. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Khatta Meetha Poha chivda is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Khatta Meetha Poha chivda is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook khatta meetha poha chivda using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Khatta Meetha Poha chivda:
  1. Get 1 cup poha (pressed rice)
  2. Prepare 1 cup murmure
  3. Prepare 1 cup raw cornflakes
  4. Prepare 1/2 cup peanuts
  5. Get 20-25 raisins
  6. Get 10-12 cashews
  7. Make ready 1 tsp saunf (fennel seeds)
  8. Make ready For masala
  9. Take to taste Salt
  10. Make ready to taste Red chilli powder
  11. Take 1/2 tsp turmeric powder
  12. Make ready 1 tsp sugar powder
  13. Make ready 1 tsp mango powder
  14. Prepare 1 tsp Chat masala
  15. Take as needed Oil for fry
Instructions to make Khatta Meetha Poha chivda:
  1. Heat oil in a kadhai. Once oil heated deep fry peanuts till golden brown. Transfer in to big vessel.
  2. Add all ingredients of masala in a bowl. Mix well.
  3. Sprinkle some masala on peanuts.
  4. Now fry poha and corn flakes. Sprinkle some masala. Remove remaining oil from kadhai.
  5. Pour 1 tbsp oil in same kadhai. Add fennel seeds, raisins, cashews in oil. Saute for a minute. Add murmure. Saute it till light brown. Now add remaining masala in murmure.
  6. Add sauted murmure in fried poha & cornflakes. Mix all properly.
  7. Enjoy khatta meetha poha chivda.

So that’s going to wrap it up with this exceptional food khatta meetha poha chivda recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!