Turkey a la King
Turkey a la King

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, turkey a la king. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Turkey a la King is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Turkey a la King is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have turkey a la king using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Turkey a la King:
  1. Take 1 large Onion, chopped small
  2. Prepare 2 tablespoons Oil
  3. Make ready 170 grams Peas
  4. Prepare 170 grams (small carton) Mushrooms, sliced
  5. Get 2 portions Turkey, chopped
  6. Get 300 ml Single Cream
  7. Take 3 heaped Tablespoons Flour (any kind)
  8. Get 1 pint Milk
  9. Prepare Plain Boiled / Steamed Rice to serve with
  10. Get Salt and Pepper to season
Instructions to make Turkey a la King:
  1. Chop up onions and stir fry with the oil until soft and golden
  2. Meanwhile chop up mushrooms and add to pot, keep stirring to prevent burning.
  3. Chop up turkey pieces small, add to pot with the peas, keep stirring.
  4. Put the flour in a jug, add a little milk, stir to combine with no lumps, keep adding the remainder of the milk.
  5. Add the milky sauce to the pot a little at a time, stirring until is mixed nicely. Continue heating until sauce thickens and bubbles. Turn down heat.
  6. Just before serving, add the cream, salt and pepper to taste. Serve with the rice, and enjoy!

So that’s going to wrap it up for this special food turkey a la king recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!