Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, turkey and sausage gumbo. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Turkey and sausage Gumbo is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Turkey and sausage Gumbo is something which I’ve loved my whole life. They’re fine and they look fantastic.
Looking for a meal made for leftover Thanksgiving Turkey? Why not make a Turkey & Sausage Gumbo Recipe? I show you how easy and tasty a Turkey gumbo can be. This gumbo is a great use for leftover roasted turkey, though cooked chicken will also work.
To get started with this particular recipe, we have to first prepare a few components. You can have turkey and sausage gumbo using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Turkey and sausage Gumbo:
- Get 1 lb cooked, shredded dark and white turkey
- Get 1 lb aundouille sausage
- Prepare 1 medium onion
- Make ready 1/2 medium bell pepper
- Get 2 tbsp minced garlic
- Get 2 tbsp flour
- Prepare 2 tbsp oil
- Prepare 3 cup chicken stock
- Get 3 cup beef stock
- Make ready 1 bunch cut okra
- Get to taste salt
- Get to taste cayenne
- Get to taste file'
- Prepare 4 cup cooked rice
Turkey, okra, sausage and prawns are simmered in a spicy tomato-based sauce. Serve this Cajun dish over steamed white or brown rice. Turkey-sausage Gumbo recipe: We make this with leftover Turkey, boiling the stripped carcass ahead of time to make stock. Make a roux with flour and oil.
Instructions to make Turkey and sausage Gumbo:
- In a large heavy pot brown cut up sausage and then remove. You want to keep those good little burnt bits in the bottom of the pot for more flavor
- In the same pot sautee' your onion, garlic, bellpepper in oil. Cook until wilted and add flour
- Now cook on medium to low heat for about 5 - 7 minutes, stirring constantly
- When your flour starts to brown add both stocks to the pot (you could use boullion and water if you like)
- Add salt and cayenne to your taste. There is salt in a lot of the ingredients already so be careful.
- Return the sausage to the pot and the turkey and bring to boil
- Add the cut okra and let cook for about 30 minutes until okra is soft. Too long and the okra will get slimey
- Put on rice
- Sprinkle file'on prepared bowl of gumbo and serve
Turkey-sausage Gumbo recipe: We make this with leftover Turkey, boiling the stripped carcass ahead of time to make stock. Make a roux with flour and oil. Then saute in the roux until it gets brown. Transfer the meat into a gumbo pot. How to Make Chicken And Turkey Sausage Gumbo.
So that’s going to wrap this up with this special food turkey and sausage gumbo recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
