Easy Green Bean with Canned Pork (Ma Ling) Stir Fry
Easy Green Bean with Canned Pork (Ma Ling) Stir Fry

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy green bean with canned pork (ma ling) stir fry. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Green Bean with Canned Pork (Ma Ling) Stir Fry is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Easy Green Bean with Canned Pork (Ma Ling) Stir Fry is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook easy green bean with canned pork (ma ling) stir fry using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Green Bean with Canned Pork (Ma Ling) Stir Fry:
  1. Make ready 1 cup Green Bean, chopped diagonally
  2. Get 1 cup Canned Pork, cubed
  3. Prepare 1 tablespoon minced Garlic
  4. Make ready 1 tablespoon Olive Oil
Instructions to make Easy Green Bean with Canned Pork (Ma Ling) Stir Fry:
  1. Blanch Green Bean with salted water. Drain and put aside
  2. Heat oil in a pan and add garlic. Cook until fragrant
  3. Put blanched green bean and sauté until all beans are covered with garlic
  4. Put ham into the pan and cook for another 3 minutes

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