Oven Jerk Ribs
Oven Jerk Ribs

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, oven jerk ribs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Oven Jerk Ribs is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Oven Jerk Ribs is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook oven jerk ribs using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Oven Jerk Ribs:
  1. Get Pork Spare Ribs
  2. Make ready Jerk Seasoning (marinade or seasoning)
  3. Get Vinegar
  4. Get Lemon juice
  5. Make ready Salt
  6. Take Teriyaki Sauce (optional)
  7. Prepare Liquid Smoke marinade (optional)
  8. Take Aluminum foil
Steps to make Oven Jerk Ribs:
  1. Rinse rib…soak in vinegar and lemon juice for about 30 minutes or less
  2. Season rib with jerk seasoning, teriyaki sauce, liquid smoke, and salt…wrap with aluminum foil tightly (let marinade either overnight or for about an hour…the longer, the better)
  3. Pre-heat oven to 250 degrees
  4. Set timer and cook for 5 and a half hours
  5. Enjoy…

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