Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, fried turkey stew and boiled rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
In Taiwan, the turkey is typically steamed when preparing this dish. Choose a large pot with a lid Add half of the fried shallots, saving the rest for garnish. Whisk mixture over medium heat to. It conquers that need for something "different" after a day of roasted turkey and the fixin's.
Fried turkey stew and boiled rice is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Fried turkey stew and boiled rice is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have fried turkey stew and boiled rice using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Fried turkey stew and boiled rice:
- Get 1 kg turkey
- Get 5 garlic cloves (crushed)
- Get Small cut of ginger (crushed)
- Get 1 table spoon curry powder
- Prepare Salt
- Get Seasoning
- Make ready 1 large onions (spiced)
- Make ready 1 teaspoon nutmeg powder
- Make ready 10 large fresh tomatoes (roughly blended)
- Take 18 fresh bonnet peppers (roughly blended)
- Make ready 1 small green bell pepper (roughly blended)
- Take Vegetable oil
Add the potatoes to the stew, cover again and Heat the oil in a large pan and fry the onion, peppers, celery, garlic and sausage for about ten minutes. Add the cooked turkey, chillies, rice, spices and Tabasco. There are a lot of ways you can go wrong cooking rice. Maybe you don't want to make a whole turkey for Thanksgiving.
Instructions to make Fried turkey stew and boiled rice:
- Parboil the turkey with salt, seasoning, garlic, ginger, nutmeg and part of the onion slices until tender to taste and stock is almost dried up
- Then place a pan on the fire and add vegetable oil and after it has heated up, fry the boiled turkey and then set aside in a sieve
- Pour the roughly blended tomato, green bell pepper and pepper in a pot and boil down until dry but not burnt
- Then put a clean pot on the fire and pour in some of the vegetable oil used for frying the turkey into the pot
- And pour in the remaining sliced onions then stir fry for 30 seconds and pour in the boiled down tomato mix
- Continue stir frying for 4 minutes and then add very little sieved stock from the boiled turkey.
- Pour in the fried turkey and taste for seasoning, if not enough, add more salt and seasoning and stir fry for 3 minutes then turn off heat.
- Enjoy 🤗🤗🤗😁
There are a lot of ways you can go wrong cooking rice. Maybe you don't want to make a whole turkey for Thanksgiving. I'd say that people are pretty picky about fried rice: everyone has a certain way they make it and everyone thinks their way is best of all. My Turkey "Fried" Rice recipe is adapted from Weight Watchers New Complete Cookbook fabulous Chicken Fried Rice recipe. I substituted ground turkey for the chicken because that is what I typically have on hand.
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