Bilochi khrdhi
Bilochi khrdhi

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, bilochi khrdhi. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bilochi khrdhi is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Bilochi khrdhi is something that I’ve loved my whole life.

See great recipes for Bilochi tikka, Bilochi khrdhi too! See great recipes for Eliche in tomato sauce, Mater chawal, Bilochi khrdhi too! Watch the fight between two gang Let's watch what happens.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook bilochi khrdhi using 20 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Bilochi khrdhi:
  1. Take 7 kg chicken legs
  2. Prepare 125 gram adrk chuped
  3. Take 125 gram lehsan chuped
  4. Make ready 125 gram hari mirch moti pisi hui
  5. Prepare 1 cup oil
  6. Take 1 pecket haleeb creem
  7. Prepare 125 gram dahi
  8. Prepare 4 lemon
  9. Get 1/2 cup sirka
  10. Make ready 7 tbs kuti lal mirch
  11. Prepare 4 tbs sabut dhniya powder
  12. Get 4 tbs zera
  13. Take 4 tbs kali mirch
  14. Prepare 20 se 25 add choti eliche
  15. Make ready Khrdai ke liye
  16. Prepare 1 kg tomates half kg oil
  17. Make ready 10 se 12 hari mirch bech se cut hui
  18. Get Salt to taste use karein mernation me bhi or khrdhi me bhi
  19. Take Garnishing
  20. Make ready Adrk or hari mirch se

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Steps to make Bilochi khrdhi:
  1. Chicken ko wash kar ke brde ptely me rakhen ab us me 1 cup sirka mila kar half hours ke liye rakh dein ab us ko achy se wash kar ke dry karein or 6 tbs lehsan adrk paste add karein
  2. Adrk chuped lehsan chuped barek dalen
  3. Ab 6 tbs kuti lal mirch add karein dhniya zera kali mirch or choti elachi ko greand karein or powder sa bnna lein
  4. Hari mirch moti greand karein or add karein dahi or creem bhi add kar dein
  5. Ab 1 cup oil dalen achy se mix karein 4 lemon cut kar ke un ko nichord dene
  6. Ye mixture ready hy 1 ghnty baad ap is ko fry karein or us per choti elich dniya or kali mirch ko grend karein or chirdk kar serve karein ye ap ka bilochi tikka ready
  7. Ek alg bhogny me half kg oil gram karein or timater or hari mirch ko senter se cut kar ke galny ke liye rakh dein jab tak bhun na jaye ab chicken me 2 spoon haldi mila kar mideum flam pe rakh kar paken.
  8. Chicken gal jaye to bhuny huy timater mix karein or dish out karein mazedar sa bilochi khrdi tyar hy

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