Chinese cone Fritter
Chinese cone Fritter

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chinese cone fritter. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Prawn fritters or deep fried prawn balls are one of our family's favourite snacks because they are so yummy and crispy. Hope you can recreate this yummy. These Chinese Money Bag Fritters are cute little replicas of the money bags carried by the Chinese in the olden days, and makes a fun twist on the usual wonton.

Chinese cone Fritter is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Chinese cone Fritter is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook chinese cone fritter using 22 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chinese cone Fritter:
  1. Prepare For dough
  2. Take 250 gms maida
  3. Take 1 tsp suji
  4. Take to taste Salt
  5. Take 2 tbsp oil
  6. Prepare as needed Warm water
  7. Make ready For stuffing
  8. Get 1 tbsp oil
  9. Get 1 tsp ginger garlic paste
  10. Take 1-2 tsp red chilli paste
  11. Prepare 1/2 cup spring onions/onion
  12. Prepare 1 cup vegetables (red, yellow, green bell peppers,broccoli,carrot,beans) chopped
  13. Prepare 1/2 cup baby corn,paneer (chopped)
  14. Take to taste Salt
  15. Make ready 1 tsp black pepper
  16. Take Pinch ajinomoto
  17. Take 1-2 tsp soya sauce
  18. Take 1 tsp chilli sauce (red/green)
  19. Take 1-2 tsp vinegar
  20. Take 1/2 tsp corn flour
  21. Prepare Oil for frying
  22. Prepare 1 cup noodles boiled (optional)

The Chinese version of banana fritters, or more precisely, fried bananas, is a popular dessert that It is quite different from the American style banana fritters. Instead of mixing the banana with batter and. See more ideas about Chinese pottery, Chinese ceramics, Chinese porcelain. Chinese blue and white globular vase, Kangxi period, painted with florets and numerous instances of an auspicious cha.

Instructions to make Chinese cone Fritter:
  1. Take a bowl mix all the ing. Make a dough redt it for 1/2hr.
  2. For stuffing - Take a pan add Oil ginger garlic paste.. red chilli paste..green onion onion..saute for 2 min
  3. Now add yellow red pepper..capsicum.. baby corn.. carrots..beans.. paneer saute till soft now add all the seasoning.. salt..black pepper soya sauce vinegar chilli sauce..half tsp corn flour and mix it well..
  4. Now take a dough make a samll size chapati like puri cut into half now stuff the stuffing..make samosas.. deep fry themm.. u can add boiled noodles..

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So that’s going to wrap it up for this special food chinese cone fritter recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!