Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken menchurian. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken menchurian is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Chicken menchurian is something which I have loved my entire life.
I had chicken Manchurian in a couple of fine dining Indochinese restaurants and had. Master Chef John Zhang shows you tips on making perfect and restaurant quality Chicken Manchurian for your guests and family. Is Chicken Manchurian a Chinese Dish?
To get started with this particular recipe, we have to first prepare a few components. You can have chicken menchurian using 16 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Chicken menchurian:
- Take 500 grm, chicken (bonless)
- Take 1 cup,Capsicum
- Make ready 1 cup,cabbage
- Get 1 cup,onion
- Make ready Salt, as taste
- Make ready White paper, as taste
- Make ready 2 tbsp, oil
- Prepare 2 tbsp, Cornstarch
- Prepare 2 tbsp, plain flour
- Get 1 ,egg white
- Prepare 1 tbsp, Cornstarch slurry
- Get Oil, for fry
- Get 1/2 cup,Kechup
- Get 200 ml, water(1 glass)
- Get 1/4 tesp, soy sauce
- Prepare 1/4 tesp, oyster sauce
This chicken recipe can also be served as an appetizer by making it in dry form without any gravy. Chicken Manchurian along with hot fried rice is a finger licking combo that everyone craves. Do try this chicken Manchurian recipe by Chef Zakir and So enjoy restaurant style chicken Manchurian at. Chicken Manchurian Recipe is the most popular and all time favorite dishes from the Chinese cuisine.
Instructions to make Chicken menchurian:
- First, clean the chicken and cut it into bite size.
- Then merinate with Cornstarch, plain flour, salt and egg white.
- Now heat up the oil and fry chicken pieces.
- Until chicken cooked.
- Now add two tablespoons of oil to the pan. Then add onions.
- Now add capsicum, soy sauce and oyster sauce to it.
- And cook for 30 seconds then add cabbage to it.
- Then add fry chicken pieces and cook for 30 seconds.
- Now add salt and pepper and cook for 10 seconds.
- Then add Kechup and mix throughly.
- Now add 1 glass (200ml) to it and cook for 30 seconds.
- Then add Cornstarch sulerry and cook until raw smells gone out.
- Delious chicken menchurian is ready to serve.
Today I tried something a little different, an Indo-Chinese recipe - Chicken Manchurian. This dish is pretty popular but if you haven't heard of it, Chicken Manchurian brings the best of both worlds from. Chicken Manchurian - Chicken Manchurian - most favorite dish among Chinese cuisine. Chicken Manchurian - Healthy living starts with healthy eating, so replace your unhealthy diet with simply. Add all the other ingredients of the sauce except cornflour.
So that’s going to wrap this up for this exceptional food chicken menchurian recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!