Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, potato fritters with paneer ball. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Potato fritters with paneer ball is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Potato fritters with paneer ball is something that I’ve loved my whole life.
Paneer Pakoda in a new and different way. It is a kitty party or birthday party snack which can be served with green chutney or. These bite-sized appetizers are the perfect snack to serve or starter at a dinner party.
To get started with this particular recipe, we must first prepare a few ingredients. You can have potato fritters with paneer ball using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Potato fritters with paneer ball:
- Prepare 5-6 boiled potatoes
- Prepare 2 tbsp cornstarch
- Prepare 2 tbsp chopped coriander leaves
- Get 1/2 tsp red chilli powder
- Prepare 1 tsp roasted cumin powder
- Take to taste Salt
- Take 1 tsp Ginger garlic paste
- Make ready 2 tbsp bread crumbs
- Make ready 1/2 tsp cumin seeds
- Make ready For paneer ball
- Take 1/4 cup paneer
- Get 4 tbsp chopped coriander leaves
- Make ready to taste Salt
- Prepare 2 tsp cornstarch
- Make ready as needed Sevai for coating
- Make ready 2 tbsp Cornstarch water for slurry
- Make ready as needed Oil for frying
And you don't have to be a Learn how to make crispy and delicious potato latkes or potato fritters. Great recipe for Sunday morning or brunch. These Paneer Potato and Corn Balls will break all bounds of self-control. Sometimes, everybody deserves a treat - so simply indulge!
Steps to make Potato fritters with paneer ball:
- Firstly grate the potato in bowl. Add red chilli powder, cornstarch, coriander leaves, cumin powder, cumin, salt and bread crumbs into it. Then add ginger garlic paste. Mix it well. Make a dough.
- Now take a portion of mixture a lemon size. And make a small basket.like shown as picture.then make all basket like this one.then make a slurry with cornstarch and water. And dip potato bowl into slurry. Then coat into sevai.coat it gently which is cover sevai all side.
- Now heat a oil in a deep pan. And fry 4-5 bowl in to it. Fry it gently. Fry it until they become golden colour.take out from the oil in a absorbent paper.
- Then take a bowl. Crumble the paneer into the bowl. Then add salt, coriander leaves, cornstarch. Mix everything is well. Now make a small ball,like shown as picture. Then steam the ball for 5 minutes. Keep the ball on the prepare basket. Ready to serve.
Serve the Paneer Potato and Corn Balls along with a hot or cold beverage like Masala Chai, Mexican Hot Chocolate , Lemon Grass Ice Tea or Strawberry Honey. Easy recipe for fritters made with paneer, cheese and scallions. These shallow fried spicy paneer fritters are so easy to make and its an easy appetizer / snack for parties. Its also a delicious perfect tea time snack and so good. Boil potatoes until soft and combine with paneer,add required salt and keep aside.
So that’s going to wrap it up for this exceptional food potato fritters with paneer ball recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
