Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mung bean salad - healthy - snack. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mung Bean Salad - Healthy - Snack is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Mung Bean Salad - Healthy - Snack is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook mung bean salad - healthy - snack using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mung Bean Salad - Healthy - Snack:
- Prepare 100 g mung bean (green gram)
- Make ready 1 medium onion
- Make ready 1 medium tomatoe
- Take Handful Cilantro leaves
- Get 1/4 tsp black pepper powder
- Get 1/4 tsp chat masala powder
- Prepare Salt
Instructions to make Mung Bean Salad - Healthy - Snack:
- Soak mung beans in a bowl of water for 3-4 hours.
- Take them in a pressure cooker and add some water and let it cook on medium flame for 5 vessels.
- Drain any additional water, add onions, tomatoes, chat masala powder, pepper powder and salt. Mix them well and top it with cilantro leaves.
So that is going to wrap it up for this exceptional food mung bean salad - healthy - snack recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
