Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chocolate coconut swiss rolls. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chocolate coconut swiss rolls is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Chocolate coconut swiss rolls is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have chocolate coconut swiss rolls using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chocolate coconut swiss rolls:
- Make ready 1 cup Marie biscuit crushed
- Take 1 cup Coconut khaman
- Prepare 1/2 cup Butter
- Prepare 2 tbsp Coco powder
- Prepare 4 tbsp Sugar powderred
- Take As needed Butter paper
- Prepare as needed Milk
Instructions to make Chocolate coconut swiss rolls:
- First crushed marie biscuits add cocoa powder mix well add powder sugar2 tbsp then knead a dough with milk
- Then take coconut khaman put sugar 2tbsp and butter and mox well keep aside
- Now take roll pin roll the biscuit dough keep aside
- Now take coconut and flaten it on biscuit dough
- Roll both on butter paper
- Now wrap the butter paper likh swiss roll
- Refrigerate it for 2 hrs
- Take it out and cut and enjoy the yummy choco coco rolls.
So that’s going to wrap it up with this special food chocolate coconut swiss rolls recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
