Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, ground beef and mashed potatoes quarter. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Ground Beef and Mashed Potatoes Quarter is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Ground Beef and Mashed Potatoes Quarter is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have ground beef and mashed potatoes quarter using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ground Beef and Mashed Potatoes Quarter:
- Prepare Ground Beef (Minced beef)
- Make ready 1 can tomato and onion mix
- Prepare 1/2 green pepper, chopped
- Make ready 1/2 red pepper, chopped
- Take 1 teaspoon curry powder
- Prepare 1 teaspoon lamb spice
- Prepare 1 teaspoon black pepper
- Take 1 beef stock cube
- Take 1 loaf white bread
- Prepare 3 tablespoons tomato sauce
- Make ready 3 medium carrots, peeled and sliced
- Prepare 4 large potatoes, peeled and chopped
- Take 1 teaspoon salt
- Get 3 tablespoons margarine
- Take 1/2 cup milk
Steps to make Ground Beef and Mashed Potatoes Quarter:
- In a medium saucepan, heat a little oil and saute the beef until brown. Add the onion, peppers and stir. Add the spices, beef stock and brown further.
- Add the tomato and onion mix and tomato sauce, stir well simmer. Add the carrots and a little water and simmer until cooked.
- In another saucepan, place the potatoes and enough water to cover them, simmer over high heat. Once cooked and soft, drain the remaining water.
- Add the salt, margarine and milk and mash. Remove from heat.
- To serve: Cut bread into four equal quarters and scoop out the inside. In each quarter, place a large serving spoon of mashed potatoes and spread at the bottom of bread.
- Place a large serving spoon of the beef mixture on top of the potatoes, then garnish with a spoon of atchaar and cover with the bread that was scooped out.
So that is going to wrap it up for this special food ground beef and mashed potatoes quarter recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
