Fried Chicken livers
Fried Chicken livers

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, fried chicken livers. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried Chicken livers is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Fried Chicken livers is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried chicken livers using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried Chicken livers:
  1. Make ready 2 cup of cooking oil
  2. Prepare 1 tea spoon of pepper. salt. paprika, parsley
  3. Prepare 3 cup of flour
  4. Take 1 egg
  5. Get 1 a container of chicken liver
Steps to make Fried Chicken livers:
  1. Put one egg in a bowl, add teaspoon of pepper, salt, parsley and paprika. And scramble. It will look like alot of seasoning but hardley ever taste it . Add your washed liver to that . And let it sit inside the seasoning and egg for a bit.
  2. While your liver is soaking, put oil inside a pan. About 2 cups . Enough to have the liver half way inside the oil. And turn it on to heat the oil hot. My stove has the temperature 1-9 so the highest is 9 so I usually have my temperature between 8 and 9 .
  3. Now take 3 cups of flour and add a teaspoon of pepper, salt, paprika make your bater taste good.
  4. If your oil is hot . Take one liver at a time cover in flour than put it inside your oil i usually put as many as i can 5 to 6 pieaces. Turn my timer on 10 minutes so i let it cook on one side for 5 minutes than flip it over and cook for another 5 min. Than take them out put it in a plate with paper towels underneath. Now add the rest usually i only have to do two batches. And I'm done.

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