Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, nutritious delicious kheer. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Nutritious Delicious Kheer is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Nutritious Delicious Kheer is something which I have loved my entire life. They’re nice and they look fantastic.
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To begin with this recipe, we have to prepare a few components. You can have nutritious delicious kheer using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Nutritious Delicious Kheer:
- Get Pumpkin/ Kaddoo grated
- Prepare Bottlegourd/Lauki grated
- Get medium sized Carrots, grated
- Get Milk
- Prepare or as per taste Sugar / Jaggery
- Prepare Green Cardamom / Choti Elaichi
- Make ready Clove/ Laung
- Take grated or powdered Nutmeg (optional)
- Prepare Dry Fruits like Almonds, Cashews, Raisins for garnish (optional)
- Take Ghee/ Clarified Butter
Learn how to make/prepare vermicelli kheer by following this Indobase has a vast collection of lip-smacking nutritious recipes. Tefal Nutritious & Delicious is a revolutionary group of products designed to combine the pleasure of good food. The kheer turned out quite amazing. It looks a little browner than regular rice kheer, but that's because I use turbinado sugar which is brown and also because I added a bit of vanilla extract which I love in.
Steps to make Nutritious Delicious Kheer:
- Heat ghee in a nonstick pan. Add the laung, allow it to crackle for a few seconds.
- Add the grated veggies in three batches and saute lightly till they change colour and shrivel up a bit.
- Simultaneously, bring the milk to a boil in a separate pan and add sugar / jaggery and condensed the milk.
- Once the veggies are semi cooked, add these to the milk on medium heat. Simmer for another 5-7 minutes, stirring in between.
- Take off heat and allow the kheer to cool.
- Garnish with dry fruits of your choice. Serve chilled. Enjoy!
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