Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, old melon soup with mung bean and jacob’s tear. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Old Melon Soup With Mung Bean And Jacob’s Tear is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Old Melon Soup With Mung Bean And Jacob’s Tear is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook old melon soup with mung bean and jacob’s tear using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Old Melon Soup With Mung Bean And Jacob’s Tear:
- Take 2 Slice Pork Loin Or 500 gram Pork Rib
- Make ready 1 tbsp Mung bean
- Prepare 1 tbsp job’s tear (get it from Chinese pharmacy)
- Prepare 3 candied date
- Get 1 1/2 litter of water
- Prepare 2 small old cucumber
Steps to make Old Melon Soup With Mung Bean And Jacob’s Tear:
- Add all ingredients into a rice cooker and cook for 35 minutes if using lean meat and longer 45 minute if using pork rib then off heat and let it rest, After 2 hours Bring it to a boil then enjoy it
- Or You can simply cook it over a stove, by bringing it to a boil then simmer for 45 minutes or 1 hour
So that is going to wrap it up with this special food old melon soup with mung bean and jacob’s tear recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
