Gluten And Dairy Free Pasta Salad :)
Gluten And Dairy Free Pasta Salad :)

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, gluten and dairy free pasta salad :). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Gluten And Dairy Free Pasta Salad :) is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Gluten And Dairy Free Pasta Salad :) is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook gluten and dairy free pasta salad :) using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Gluten And Dairy Free Pasta Salad :):
  1. Get 1/2 box Catelli gluten free pastas
  2. Take 2 medium Celeri branch
  3. Take 3 medium Carrots
  4. Take 3/4 cup Mayonaise
  5. Get 1 tbsp Origano
  6. Take 1 tbsp Dried onions
  7. Make ready 1 tbsp Greek spices
  8. Take 2 tbsp Relish
  9. Take Salt and pepper
Instructions to make Gluten And Dairy Free Pasta Salad :):
  1. Start cooking the pastas as directed
  2. Cut the celeri in little pieces and grate the carrots. Mix the vegetables into a large bowl.
  3. Take the pastas off the heat and stir them. Rince them with cold water until they're cold.
  4. Add them to the vegetables and mox throughly with a wooden spoon
  5. Add in the mayonaise and mix until the pastas are fully covered.
  6. Add in the spices, relish, salt and pepper and mix very well, until everything looks even. You have it! :) it tastes better after an hour or so in the fridge, but you can serve them as they are, as long as everything is cold!

So that’s going to wrap it up with this special food gluten and dairy free pasta salad :) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!