Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cowboy's tangy bbq spare ribs. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
COWBOY'S Tangy BBQ Spare Ribs is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. COWBOY'S Tangy BBQ Spare Ribs is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cowboy's tangy bbq spare ribs using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make COWBOY'S Tangy BBQ Spare Ribs:
- Prepare 2 lb pork spare ribs
- Get 1 tbsp olive oil
- Get 1 medium onion
- Take 2 tbsp balsamic vinegar
- Make ready 1 1/2 tbsp worcestor sauce
- Prepare 2/3 cup clamato juice
- Take 2/3 can tomato sauce
- Get 1 pinch salt
- Prepare 2/3 cup brown sugar
Instructions to make COWBOY'S Tangy BBQ Spare Ribs:
- preheat oven to 350°
- sear meat in hot sauce pan just until lightly browned on each side.
- place ribs in a lightly greased baking dish and place in preheated oven
- chop onion finely and carmelize over medium heat in olive oil. Add remaining ingredients to sauce pan and simmer over low heat, stirring often.
- after 30 minutes, add sauce to ribs, and continue to cook uncovered for 1 hour.
So that’s going to wrap it up for this exceptional food cowboy's tangy bbq spare ribs recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
