Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, wet burrito. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Wet Burrito is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Wet Burrito is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook wet burrito using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Wet Burrito:
- Take 4 lb pork shoulder
- Get 1 can enchilada sauce, small
- Get 1 packages shredded cheese, mexican blend
Instructions to make Wet Burrito:
- Put pork into slow cooker, I did cut it into quarters to cook faster. Add sauce, add sliced onion at this time if you want. Cook on low for 7 hours or high for about 5. You know its done when it falls apart.
- When done shred, heat up tortillas and fill with meat add a little bit of juice, you can add rice, beans, onion, etc to your liking. Roll burrito and place on oven safe dish, add more juice and cheese, bake until melted. I just stuck it into the microwave, quicker.
- Serve with rice, beans, chips and salsa. Enjoy!
So that is going to wrap this up for this special food wet burrito recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
