Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, green bean stir fry (lebanese style) *vegan. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Green Bean Stir Fry (Lebanese Style) *Vegan is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Green Bean Stir Fry (Lebanese Style) *Vegan is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook green bean stir fry (lebanese style) *vegan using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Green Bean Stir Fry (Lebanese Style) *Vegan:
- Take 1 kg frozen cut green beans
- Take 2 brown onions
- Prepare 1 tsp salt
- Prepare 3 tbsp cooking oil
Steps to make Green Bean Stir Fry (Lebanese Style) *Vegan:
- Chop brown onions.
- Pre-heat saute pan with cooking oil, add chopped brown onions, wait until they turn a bit golden.
- Add frozen cut green beans, stir well, cover the pan, lower the fire.
- Stir occasionally until the green beans soften, add salt, mix well.
- Ready to serve.
So that is going to wrap this up with this special food green bean stir fry (lebanese style) *vegan recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
