Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, french onion meatloaf. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
French Onion Meatloaf is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. French Onion Meatloaf is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have french onion meatloaf using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make French Onion Meatloaf:
- Take 1 lb Grass Fed Beef
- Prepare 1/2 Onion
- Take 2 clove Garlic
- Prepare 1/3 cup Almond Milk
- Get 1/3 cup Beef Broth
- Get 1/2 cup Oats
- Take Salt and Pepper
- Make ready 1 tbsp Olive Oil
- Make ready 2 tbsp Balsamic Vinegar
- Prepare 3 slice Mozzarella Cheese
Instructions to make French Onion Meatloaf:
- Start out with olive oil and balsamic vinegar over medium heat. Then add onions and garlic. Heat until caramelized about 20 mins.
- Whisk together egg whites and almond milk.
- Next add oats and salt and pepper.
- Then mix in the ground beef and caramelized onions once they are cool.
- Put foil in a loaf pan and spray with canola for easy clean up. Then put in a 400°F oven for 50 minutes.
- At the last 5 minutes out mozzarella cheese on top.
- Then take out after 5 minutes. Look at that perfection. 👌🏼
So that is going to wrap this up for this special food french onion meatloaf recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!