Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chocolate mousse cake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chocolate mousse cake is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Chocolate mousse cake is something which I’ve loved my entire life. They’re nice and they look fantastic.
This super moist dark chocolate mousse cake combines unsweetened natural cocoa powder and dark cocoa powder for an extra rich flavor. Fill the cake with a simplified chocolate mousse and. Chocolate Mousse Cake Recipe, eggless and without oven.
To get started with this particular recipe, we have to prepare a few components. You can have chocolate mousse cake using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate mousse cake:
- Get For cake
- Make ready 2 cups Maida (All-purpose flour)
- Make ready 1/3 cup coco powder
- Make ready 1 cup sugar
- Make ready 1/4 cup milk
- Prepare 1/2 cup oil
- Get 2 egg at room temperature
- Make ready 1 pinch Salt
- Get 1 1/2 tsp baking soda
- Take 1 tsp Baking Powder
- Prepare 1 tsp Vinegar
- Get For mousse
- Make ready 400 ml whipped cream
- Make ready 1 cup choco chips /chocolate
- Make ready as needed Chocolate shavings for decorating
It's a simply amazing moist chocolate cake filled with dark chocolate mousse. And it tastes even better than it looks. A crunchy Oreo crust topped with silky, smooth chocolate mousse and. Chocolate cake with chocolate mousse filling.
Instructions to make Chocolate mousse cake:
- Mix all the dry ingredients swift it. Now mix all wet ingredients eggs, oil, sugar vinegar so that it may rise nicely mix everything very well.
- Grease the pan put a butter paper and pour the mixture into it make it even and bake in a pot on med to low flame for 20 to 25 min. Don't forget to preheat the pot before.
- Let the cake cool down once ready. By the time whipp the cream for 2 mins on high speed as it starts to thicken add chocolate melted no the hot but at room temperature and again whipp until it form peaks and prepare the mousse.
- Now cut the cake into layers and apply the mousse place another layer and totally cover it with the mousse. Sprinkle chocolate shavings all over. Refrigerate it for 2 hrs so that it sets… Now the cake is ready enjoy it Damm tasty
Everyone will think you bought it at a bakery! This easy chocolate mousse cake recipe makes a moist dark chocolate cake that's topped with a yummy chocolate mousse. I've been in a chocolate mousse kinda mood lately. This intensely moist and fudgy cake is filled with chocolate mousse and fresh raspberries, then iced with rich chocolate frosting. With its four towering layers and striking appearance, it's perfect for.
So that is going to wrap this up for this special food chocolate mousse cake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
