Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy beef stroganoff (using left over sirloin steak). One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Easy Beef Stroganoff (using left over sirloin steak) is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Easy Beef Stroganoff (using left over sirloin steak) is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have easy beef stroganoff (using left over sirloin steak) using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Beef Stroganoff (using left over sirloin steak):
- Take 3 cup of leftover sirloin steak, sliced thin and trimmed of any fat.
- Make ready 1 medium onion chopped small
- Prepare 3 tbsp butter
- Take 1 1/2 tbsp flour
- Make ready 14 oz beef broth
- Prepare 1/2 cup milk
- Take 2 tbsp tomato paste
- Take 1 tbsp worcestershire sauce
- Get 1 tsp garlic powder
- Prepare 1/2 tsp ground thyme
- Make ready 1/2 tsp each of salt and pepper
- Make ready 2 tsp gravy master or swanson beef booster
- Take 1/2 cup -1 cup of sour cream (I prefer only 1/2 cup but you may like more sour cream)
- Get 1 Cooked buttered noodles (I cook two packages because my husband eats three plates of stroganoff)
Instructions to make Easy Beef Stroganoff (using left over sirloin steak):
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