Vada ladoo
Vada ladoo

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vada ladoo. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Vada ladoo is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Vada ladoo is something that I have loved my entire life. They are nice and they look wonderful.

Many Viewers watch food videos to impress their cooking skills to try out the recipes in their ow kitchen. In "Mee Kosam"show successful food creator Swapna. Ram Ladoo Recipe - Delhi Street Food Ram Ladoo - Moong Dal Spicy Fritters Traditional Homestyle Sweet Urad Dal Vada/Black Split Lentils Fritters

To begin with this recipe, we have to first prepare a few ingredients. You can cook vada ladoo using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vada ladoo:
  1. Get 1 1/2 cup split chickpeas
  2. Take 1 1/2 cup sugar
  3. Make ready 1/2 cup water
  4. Get 1 tsp food colour
  5. Get 1 tsp cardamom powder
  6. Get pinch saffron string
  7. Take as needed cashew nuts
  8. Make ready 1/2 cup melon seeds
  9. Take 3 cup oil for frying
  10. Get As needed silver leaf (optional)
  11. Take 1 tsp ghee

Best vadala memes - popular memes on the site iFunny.co. Easy Diwali ladoo/laddu/laddoo recipe collection which you can make in jiffy for Diwali/Deepavali without much hassle. Black Urad Dal Ladoo/Karuppu Ullundhu Urundai is a very tasty and healthy snack that can be made in no time with very less ingredients. My grandma used to make it for me and my sister when we were.

Steps to make Vada ladoo:
  1. Take split chickpeas in a bowl,soak it for 2 hours in warm water.now throw the water & grind it into thick batter.
  2. Now deep/shallow fry small fritters just for few minutes,till slightly golden colour(pic2)fry all fritters and cool them
  3. Now make sugar syrup,take a big vessel add in sugar and water.when it start boiling,add in colour, cardamom powder and saffron strings.boil till you get 1 string.(pic3)
  4. Now coarsely grind all the fritters,now add in the sugar syrup and mix well.now off the flame and cover it and let it soak all the syrup.
  5. Now slightly fry the cashews and melon seed in ghee.now add the cashews and melon seeds into the LADDU mixture,now make small LADDU
  6. Decorate with silver leaf (optional) and nuts.

Churma Ladoo recipe enhanced by mixing different flours, spices and nuts. Healthy bite size hearty snack packed with proteins, vitamins and mineral. I like Temple laddu very much. infact. ^ "Dinkache ladoo, Gund ladoo, Gond Ladoo, Gond Ka Laddu. Ulundu vadai or Uddina Vada Recipe with step by step photos. These are crisp and tasty fried black grams donuts shaped fritters made without onions.

So that’s going to wrap this up for this special food vada ladoo recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!