Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, balsamic natto. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Balsamic Natto is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Balsamic Natto is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook balsamic natto using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Balsamic Natto:
- Take 1 pack Natto (45-50g)
- Take 1 pack Natto sauce, enclosed in Natto pack
- Prepare (if there's no Natto sauce, you can substitute with Soy sauce and Mirin)
- Take 1 tbsp Balsamic Vinegar
- Get Tomatos
- Take Green onions
Instructions to make Balsamic Natto:
- Cut tomatoes and green onions into small pieces. Tomatoes should be same size of natto beans.
- Mix all the ingredients. Put some bigger cut tomatoes and green onions for better appearance
So that’s going to wrap this up for this special food balsamic natto recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
